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Lemouroudji recipe - Mixed Drink, Cocktail & Shot Recipes, Bartending Information, Drinking Games, Forums |
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Lemouroudji Mixing & Serving Directions
Juice the lemons. Peel and grate the ginger. Place the grated ginger and a liberal dash of the cayenne pepper into a piece of cheesecloth, and tie it into a knot. Let soak in the water. After 15 minutes or so, add the sugar, and the lemon juice. Chill, and serve. Lemouroudji = A West African Lemonade.
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