Raspberry Citrus Punch (Non-Alcoholic) recipe
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Raspberry Citrus Punch (Non-Alcoholic) Ingredients
- 1 cup raspberries
- 2 cups sugar
- 4 cups water
- 8 cups orange juice, strained
- 2 (46-ounce) cans pineapple
- 1 (46-ounce) can grapefruit juice
- 2 quarts soda water, chilled
- 2 quarts ginger ale, chilled
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Raspberry Citrus Punch (Non-Alcoholic) Mixing &
Serving Directions
Force raspberries through a sieve to remove seeds. Combine sugar and water in saucepan. Bring to a boil and boil until sugar is dissolved to make a simple syrup. Combine orange juice, raspberries, pineapple juice, grapefruit juice and simple syrup. Chill. When ready to serve, add soda water and ginger ale.
Serves: 100 The best Raspberry Citrus Punch (Non-Alcoholic) drink you've ever drank!
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